Appetizers and Stations

Appetizers and Stations

Hors D’oeuvres

Butler service available for any hot or cold appetizers for $150

Appetizers Selections

Priced per 50 pieces

Chicken Blossom


  • Creamy béchamel sauce, chicken, Asiago cheese and sun-dried tomatoes nestled in a phyllo cup

Breaded Cheese Ravioli


  • Pillows of pasta filled with ricotta, mozzarella, and Parmesan cheese coated with seasoned bread crumbs and served with marinara sauce

Sausage Stuffed Mushroom Caps


  • Italian sausage blended with seasoned breadcrumbs and stuffed into tender mushroom caps, sprinkled with Parmesan cheese

Cocktail Meatballs


  • One bite meatballs with Italian seasoning, Romano cheese and ricotta cheese tossed in your choice of BBQ or marinara sauce

Glazed Water Chestnuts Wrapped in Bacon


  • Bacon wrapped water chestnuts baked and tossed in a sweet honey glaze

Cocktail Quiche


  • Assortment of petite quiche including: Lorraine, garden vegetable, three cheese and broccoli cheese

Chicken Salad Cream Puffs


  • Mini cream puffs stuffed with our signature homemade chicken salad

Vegetable Spring Roll


  • Chinese pastry filled with crisp garden vegetables, ginger and oriental seasoning served with a sweet chili sauce

Baked Brie Wheel


  • Warm Brie drizzled with honey and topped with sliced almonds, served with warm sliced French bread

Strawberry & Goat Cheese Bruschetta


  • Toasted bread with creamy goat cheese, diced sweet strawberries and a balsamic drizzle

BLT Rollers


  • Crispy bacon, diced tomatoes, shredded lettuce and a mayo-cream cheese spread rolled in a flour tortilla, sliced into bite size pieces

Iced Jumbo Gulf Shrimp


  • Jumbo gulf shrimp served with a zesty cocktail sauce

Whipped Feta Puff Pastry


  • Whipped feta, cream cheese, onion and a hint of lemon atop a seasoned puff pastry square



  • Summer diced tomatoes, feathered mozzarella, and fresh basil served on toasted bread

Salsa Pinwheels


  • Salsa, shredded Mexican cheese, red pepper slivers and cream cheese rolled in a flour tortilla, sliced into bite size pieces

Buffalo Chicken Crostini


  • Shredded chicken mixed with a Buffalo ranch sauce topped with blue cheese crumbles, served on a toasted crostini

Spinach & Cheese Phyllo Bites


  • Fresh spinach, cottage cheese and feta cheese nestled in a phyllo square

Butler service available for any hot or cold appetizers for $150

Display Platters

Priced per person

Bruschetta Display

$3 per person

  • Variety of Buffalo chicken crostini, strawberry goat cheese and traditional bruschetta

Domestic Cheese Display

$3.25 per person

  • Cheddar, pepper jack and colby cheese cubes served with a variety of crackers

Vegetable Crudités Display

$2.50 per person

  • Sliced seasonal vegetables served with a ranch dip

Antipasti Platter

$3.75 per person

  • Assorted olives, salami, pepperoni, roasted red peppers, pepperoncini, and provolone cheese

Fresh Fruit Display

$2.75 per person

  • Bite size watermelon, pineapple, honeydew, cantaloupe, grapes and berries. Add a personalized carved watermelon for $45

Hummus Display


  • Traditional, roasted red pepper and roasted garlic hummus served with mini naan bread

Imported Cheese Display


  • Aged white cheddar, feta, Gouda and Boursin cheese garnished with walnuts, grapes, dried cranberries and an assortment of crackers. Add the domestic cheese selections for $1.00 per person


Must be in addition to the buffet or a minimum of 3 stations

Carved Sandwich Station

$10 per person

  • Choice of roasted turkey breast, honey glazed ham, pork loin or beef tenderloin served with mini rolls, buns and condiments

Mashed Potato Martini Bar

$8 per person

  • Garlic mashed potatoes served with whipped butter, sour cream, diced bacon, shredded cheese, scallions and steamed broccol

Pasta Station

$10 per person

  • Choice of two pastas; penne, ziti, linguini or tortellini served with olive oil, Alfredo and marinara sauce, meatballs, diced chicken, peppers, mushrooms, tomato and Parmesan cheese

Baked Potato Station

$7 per person

  • Seasoned baked potatoes served with whipped butter, sour cream, shredded cheese, diced bacon and scallions

Mini Station

$7.50 per person

  • Mini hot dogs, beef patties and barbeque pork sliders served with Classic Lays potato chips and condiments

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