Appetizers and Stations

Appetizers and Stations

Hors D’oeuvres

Butler service available for any hot or cold appetizers for $150

Appetizers Selections

Priced per 50 pieces

Chicken Blossom

$75

  • Creamy béchamel sauce, chicken, Asiago cheese and sun-dried tomatoes nestled in a phyllo cup



Breaded Cheese Ravioli

$100

  • Pillows of pasta filled with ricotta, mozzarella, and Parmesan cheese coated with seasoned bread crumbs and served with marinara sauce



Sausage Stuffed Mushroom Caps

$100

  • Italian sausage blended with seasoned breadcrumbs and stuffed into tender mushroom caps, sprinkled with Parmesan cheese



Cocktail Meatballs

$75

  • One bite meatballs with Italian seasoning, Romano cheese and ricotta cheese tossed in your choice of BBQ or marinara sauce



Glazed Water Chestnuts Wrapped in Bacon

$100

  • Bacon wrapped water chestnuts baked and tossed in a sweet honey glaze



Cocktail Quiche

$100

  • Assortment of petite quiche including: Lorraine, garden vegetable, three cheese and broccoli cheese



Chicken Salad Cream Puffs

$100

  • Mini cream puffs stuffed with our signature homemade chicken salad



Vegetable Spring Roll

$85

  • Chinese pastry filled with crisp garden vegetables, ginger and oriental seasoning served with a sweet chili sauce



Baked Brie Wheel

$125

  • Warm Brie drizzled with honey and topped with sliced almonds, served with warm sliced French bread



Strawberry & Goat Cheese Bruschetta

$100

  • Toasted bread with creamy goat cheese, diced sweet strawberries and a balsamic drizzle



BLT Rollers

$85

  • Crispy bacon, diced tomatoes, shredded lettuce and a mayo-cream cheese spread rolled in a flour tortilla, sliced into bite size pieces



Iced Jumbo Gulf Shrimp

$115

  • Jumbo gulf shrimp served with a zesty cocktail sauce



Whipped Feta Puff Pastry

$100

  • Whipped feta, cream cheese, onion and a hint of lemon atop a seasoned puff pastry square



Bruschetta

$85

  • Summer diced tomatoes, feathered mozzarella, and fresh basil served on toasted bread



Salsa Pinwheels

$75

  • Salsa, shredded Mexican cheese, red pepper slivers and cream cheese rolled in a flour tortilla, sliced into bite size pieces



Buffalo Chicken Crostini

$95

  • Shredded chicken mixed with a Buffalo ranch sauce topped with blue cheese crumbles, served on a toasted crostini



Spinach & Cheese Phyllo Bites

$75

  • Fresh spinach, cottage cheese and feta cheese nestled in a phyllo square



Butler service available for any hot or cold appetizers for $150

Display Platters

Priced per person

Bruschetta Display

$3 per person

  • Variety of Buffalo chicken crostini, strawberry goat cheese and traditional bruschetta



Domestic Cheese Display

$3.25 per person

  • Cheddar, pepper jack and colby cheese cubes served with a variety of crackers



Vegetable Crudités Display

$2.50 per person

  • Sliced seasonal vegetables served with a ranch dip



Antipasti Platter

$3.75 per person

  • Assorted olives, salami, pepperoni, roasted red peppers, pepperoncini, and provolone cheese



Fresh Fruit Display

$2.75 per person

  • Bite size watermelon, pineapple, honeydew, cantaloupe, grapes and berries. Add a personalized carved watermelon for $45



Hummus Display

$3

  • Traditional, roasted red pepper and roasted garlic hummus served with mini naan bread



Imported Cheese Display

$4.25

  • Aged white cheddar, feta, Gouda and Boursin cheese garnished with walnuts, grapes, dried cranberries and an assortment of crackers. Add the domestic cheese selections for $1.00 per person



Stations

Must be in addition to the buffet or a minimum of 3 stations

Carved Sandwich Station

$10 per person

  • Choice of roasted turkey breast, honey glazed ham, pork loin or beef tenderloin served with mini rolls, buns and condiments



Mashed Potato Martini Bar

$8 per person

  • Garlic mashed potatoes served with whipped butter, sour cream, diced bacon, shredded cheese, scallions and steamed broccol



Pasta Station

$10 per person

  • Choice of two pastas; penne, ziti, linguini or tortellini served with olive oil, Alfredo and marinara sauce, meatballs, diced chicken, peppers, mushrooms, tomato and Parmesan cheese



Baked Potato Station

$7 per person

  • Seasoned baked potatoes served with whipped butter, sour cream, shredded cheese, diced bacon and scallions



Mini Station

$7.50 per person

  • Mini hot dogs, beef patties and barbeque pork sliders served with Classic Lays potato chips and condiments



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